Daily Specials
Monday-Thursday
Monday: Jambalaya
(10.50)
*available Monday only.
a Louisiana staple. Made with shredded Chicken and Richard's Smoked Sausage
Tuesday: Pan Fried Tortellini
(16.75)
*available Tuesday only.
Five cheese tortellini, pan fried in bacon grease with cured meats, mushrooms, artichoke hearts, sun dried tomatoes, and fresh basil. Topped with your choice of pulled chicken or pork and grated Parmesan.
Wednesday: Tomato Bisque & Gouda Grilled Cheese
(10.75)
*available Wednesday only.
The classic combo! A rich, house-made tomato bisque served with Grilled Gouda on a French Roll
Thursday: Sausage & Potatoes
(13.50)
*available Thursday only.
A huge serving of a hearty blend of Sweets & Russets, with Richard's Smoked Sausage. Topped with cheese.
Weekend Specials
These specials change every weekend, and we're always coming up with something new. When we run out, they're gone. So don't miss out!
Fri 10/17-Sat10/18
Join us for a warm bowl of silky, from-scratch Autumn Squash Bisque with Pumpkin Ravioli & thin sliced, slow-roasted Beef Rib. There's no better way to welcome Soup Season!
Fri 10/10-Sat 10/11
Louisiana-farmed Catfish filets smothered in creamy Piccata sauce. Served with a side of house-made Potatoes au Gratin and sauteed Asparagus tips.
Weekend Special
Changes every weekend. Stay tuned!
